A family favourite that's easy to make and just great for summer picnics and sarnies.

Ingredients

• 7-8 fresh corbs corn
• 4 onions, peeled and chopped
• 2 green capsicums, deseeded and diced
• 2 red capsicums, deseeded and diced
• 2 cups sugar
• 1 tablespoon salt
• 3 cups white vinegar
• 3 tablespoons flour
• 2 teaspoons dry mustard
• 1 teaspoon turmeric

Method