• Pear and semolina syrup cake
  • Aubergine and caramelised onion pizza
  • Hot-smoked salade nicoise
Pear and semolina syrup cake
View Recipe Browse all recipes

Pear and semolina syru ...

This cake was a huge success on Food in a Minute and it remains a favourite in my home.

  • 20 minutes
  • 1¼ hours
  • 1x 23cm cake
View Recipe Browse all recipes
Pasta with courgettes and pine nuts

Casual Weekends

Pasta with courgettes and ...

Prep
10 minutes
Cook
15 minutes
Serves
4

View Recipe View Pasta with courgettes and pine nuts

Annie's oat bran scones

Sweet Pantry

Annie's oat bran scones

Prep
10 minutes
Cook
10-12 minutes
Serves
Makes 16

View Recipe View Annie's oat bran scones

Mexican cashew and bean patties

Spiced

Mexican cashew and bean p ...

Prep
15 minutes
Cook
10-12 minutes
Serves
4-6

View Recipe View Mexican cashew and bean patties

A Grain of Salt

A Grain of Salt

Salt seasons and preserves our food, but too much will ruin it. In recent years salt has gone from hum-drum finely milled table salt to flakes of finesse, so, what’s the difference?

There are three basic methods of salt production each used from ancient times.

Read More View A Grain of Salt

Gone Nuts!

Gone Nuts!

A number of nuts are prized for their flavour as oils, many of which will be stronger if the nuts have been toasted before pressing to obtain the oil.

Expensive nut oils include walnut, hazelnut, almond, and macadamia nut, all of which are usually cold pressed.

Less expensiv ...

Read More View Gone Nuts!

The Big Apple

The Big Apple

As legends go, the apple appears regularly and it’s often associated with sex! It got Adam and Eve into all sorts of trouble, was considered an aphrodisiac for the Romans and Greeks and a symbol of fertility for the Celts!

When talking apples, New Zealand is considered a world power ...

Read More View The Big Apple